Let op: dit recept is niet lactosevrij!
Dit is een Turks recept en het heet in het Turks: Kabak tatlisi. Het is een heerlijk toetje. Helaas wel veel werk, eigenlijk alleen omdat je de pompoen moet schillen en snijden. Dat gaat namelijk niet zo makkelijk. De crème fraîche of slagroom kan je vervangen door soja- of rijstslagroom. Heb je een notenallergie, dan laat je de walnoten weg.
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